Recuerdo del primer mensaje :Each serves 1.
Step 1: Melt CandyMelt Candy Melts following package instructions.
Step 2: Paint Baking CupHold silicone baking cup in your hand. Use brush to coat inside of cup with melted candy. Coat cup thick enough so that cup cannot be seen through candy, at least 1/8 to 1/4-inch thick.
Step 3: ChillRefrigerate candy in cups on cookie sheet until firm.
Step 4: UnmoldUnmold candy cup by carefully peeling back sides of baking cup. Gently push baking cup bottom to release candy cup.